I had only one goal for today, and that was to finish the blog post for my day in Amboseli National Park. Trying to select from over 700 photos and then try and identify the animals and birds we saw seemed to take forever, but I finally finished and uploaded the post this afternoon. Now, I want to catch up on the remaining days before we dock in Mozambique the day after tomorrow.
To accomplish this goal, I skipped the lectures but still made time for the Cobb Salad Station at lunch. I enjoy Cobb salads, and the salmon right off the grill was delicious.
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Cobb Salad Station |
Little Asia was the theme for dinner, and Tim and I had a fun time in the World Cafe talking about food likes and dislikes with our friends Jacquee and Larry. Jacquee and I joke that we are somehow friends, even though our tastes in food are 180° apart!
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